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Rice pudding

Rice pudding is a typical dessert recipe in lots of places around the world, this recipe will show you how I make my own rice pudding.

Ingredients:

  • 1,5 litres milk
  • 300 gr rice
  • 150 gr sugar
  • 1 lemon
  • 2 sticks of cinnamon

To prepare rice pudding start putting 1,5 litre of milk in a big pot. Add 2 stikcs of cinnamon. Peel and add the skin of a lemon or orange, or grate.

When milk is boiling add 300 gr of rice, and move frequently for about 20 minutes. Shutdown the fire, add 150 gr of sugar and move it.

Let rest at least 2-3 hours before serving. As it get too dense when serving I add a bit of milk, and some ground cinnamon.

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